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Easter Brunch


Easter Brunch

Adela Easter Brunch resized 2


Executive Chef Leonardo Di Clemente cordially invites you to our traditional Easter Brunch at CottoCrudo restaurant at Four Seasons Hotel Prague.

WhereCottoCrudo restaurant
When: Sunday, April 1st, 2018 from 11 am to 3 pm

Festive menu includes selection of Italian cheeses and salami, fish and seafood, salads,
risotto and pasta prepared a la minute in the restaurant, meat, delicious desserts and more.
Price: 1 900 CZK per person, 885 CZK for kids under 13 years.

CottoCrudo will host its perennially popular Easter brunch, this year featuring a folklore program based on deep-rooted Czech traditions. Guests will be able to listen to folk singers Muzička and watch skilled dancers from the Rosénka group, while trying to decorate their own Easter egg or make the braided whip called pomlázka. The afternoon will be topped off with Easter-themed activities for children.

Tel: +420 221 426 880
Email: This e-mail address is being protected from spambots. You need JavaScript enabled to view it